茶體驗相冊

On Saturday, guests from Chicago and New York were warmly welcomed at our tea farm. The unique character of each tea — and of each person — was explored through the intricate rhythm of gongfu tea brewing.

The conversations were vivid and engaging, mirroring the rich depth and unexpected surprises of a well-steeped oolong, accompanied by bouts of hearty laughter.

Stories were shared, and the cultural nuances between Taiwan and the U.S. were compared, promoting a space of enlightenment and fun.

In the words of a guest, it was: “A tea party — with no distractions, no intoxicants, just intriguing vibes!” 😆

Here’s a toast to the creation of meaningful moments, brewed one cup at a time. The exhilarating joy of the Island Tea Party awaits.

#WelcomeToJoinHostTeam

Date:20230902 
Therapeutic Tea Journey Experience

Date：20230623
Visitor：San José State University Students

April 10, 2025
Students and Teachers from Dade Vocational High School Visit Mingjian, Nantou to Experience the Charm of Taiwan’s Organic Tea Culture

A group of students and teachers from the Department of Culinary Arts at Dade Vocational High School in Changhua County visited the Phoenix Dancong Organic Tea Garden in Mingjian, Nantou today, taking part in a deep cultural journey that combined tea-making and cultural exchange. The event was led by third-generation tea farmer Mr. I-Kuo Chen, who provided professional guided tours and hands-on workshops, allowing students to understand the production process of organic tea and its value in the international market.

After taking over the family tea farm, Mr. Chen actively promoted the transformation of the plantation by launching tea culture experiences and welcoming international visitors in both English and Japanese. His efforts aim to share the aesthetic lifestyle and classic flavors of Taiwan’s tea regions with the world. Through this activity, students not only learned about the journey of tea from tree to cup, but also immersed themselves in the local culture, deeply engraving Taiwanese traditions in their hearts and enriching their future cross-cultural experiences.

The event also introduced the high quality and health benefits of organic tea, and explored its development potential in the global premium tea market. Even though Taiwan’s agriculture is dominated by smallholder farmers, focusing on product excellence enables participation in diverse sectors such as production, processing, and experience-based economies. Over the years, the Phoenix Dancong Tea Garden has successfully exported to Europe and the United States and attracts international visitors annually. The students were amazed to see how a seemingly ordinary rural tea industry could have such a broad global presence.

Organizers:
Satoyama Agro-Innovation Team｜Phoenix Dancong Organic Tea Garden｜Cincinnati Natural Dye Studio｜Satoyama Agro-Innovation Marketing Co., Ltd.｜Pingding Folk House｜Sun Moon Yu-Hsin Feng Shui and Geography Institute (Photography & Editing)

Special Thanks:
Guanjie Tea Processing Workshop for kindly providing the site for the visit

Who would've thought—a one-day tea journey could be this charming? 🧡

date :20250619
visitor：Da Cheng Vocational High school Tea tour

✅😊 Tea-Making Outdoor Class with Dashing Students from Dacheng Vocational School Guess what—we spotted a familiar face! One student has been here three times! Looks like our tea farm is becoming their second home (or should we say, “Tea-topia”? 😄)

This year’s group had an international twist—with students from Myanmar joining the fun! Tea truly knows no borders. Just the day before, we were sweating over a big thunderstorm... but Mother Nature must love oolong too, because the skies turned out stunningly blue and bright! We welcomed a crew of charming students, a classy English teacher, and a tea-loving instructor—what a team! Our Formosa Phoenix Tea Farm crew had just as much fun guiding them.

Beyond the sweat and sunshine of our organic tea garden, the students discovered that tea carries culture, tradition, and even a passport to global connection. During the tea tasting session, they were naturals—first-timers brewing like pros! Some even volunteered as our “secret testers” for a brand new tea. Their feedback? Honest, playful, and totally priceless.

What started as an outdoor class turned into:
☑ A tea-flavored adventure
☑ A cultural exchange moment
☑ A low-carbon, high-vibe life lesson
Can’t wait to see them again—next time, maybe they’ll be the ones teaching us a thing or two!

Date: 20241015 
Visitor: from Switzerland