Green tea is a type of tea that is unfermented, allowing it to retain the most excellent tea components and provide people with the original fragrant and light taste. It has a cultivation and consumption history that dates back thousands of years in China's history, and modern scientific research has confirmed its various benefits to human health.
Green tea is rich in various antioxidants, with excellent tea polyphenols being the most prominent. These antioxidants can effectively counteract the damage caused by free radicals, thereby preventing or slowing down the occurrence of many chronic diseases, such as cancer, cardiovascular diseases, and dementia in the elderly.
In addition, green tea can help speed up metabolism, promote fat burning, and help with weight loss and weight control. Besides the above health benefits, green tea can also enhance the body's immune system, helping to prevent infections and diseases. At the same time, the tea's aroma and taste also bring people a sense of relaxation and pleasure, becoming an important companion in people's daily lives.
Green tea is a favorite of health-conscious people who value being slim and healthy because its unfermented processing preserves the most catechins, and retains the original fragrance and light taste of the tea leaves.
Type: Organic green tea
Fragrance: Fresh and pure with a hint of herbal aroma.
Tea Leaf Appearance: Ball-shaped
Tea Master: Chen Yiguo